Pittsburgh, PA

Shellfish Tower

A built-to-order tower with selections from our fresh chilled shellfish. Served with signature house sauces.

per MP

Caviar Service

Crème Fraîche, Chives, Grated Egg, French Blini

per MP

Beef Carpaccio

Stone Mustard Sauce, Arugula, Shaved Horseradish, Crostini

$23

Petite Cold Water Lobster Tail

Lemon, Cocktail Sauce

per MP

Shrimp Cocktail

Cocktail Sauce, Spicy Miso Mustard Sauce

$27

Colossal Lump Crab Cocktail

Remoulade, Cocktail Sauce

per MP

Oysters Shucked

Red Wine Criolla Vinaigrette

per 24/Half Dozen

Tuna Tartare

Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips

$26

Tuna Sashimi

Yuzu Truffle-Soy, Serrano Chili

$26

Salmon Crudo

Caviar, Lemon Dill Crème Fraîche, Caper Berries

$22

King Crab Rainbow Roll

Salmon, Ahi Tuna, Spicy Asian Mayonnaise

$33

Ginger Scallion Crispy Rice

Ahi Tuna, Hamachi, Wasabi Aioli

$22

Hamachi

Meyer Lemon, Infused Flake Salt, Extra Virgin Olive Oil

$26

Del’s Jumbo Lump Crab Cake

Cajun-Lobster Cream Sauce

$27

Shanghai-Style Fried Calamari

Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions

$24

Broiled Oysters Casino

Smoked Bacon, Red Peppers, Breadcrumbs

per 19/4 Oysters

Wagyu Meatballs

Tomato Fondue, Shaved Manchego Cheese, Red Fresno Chile, Fresh Basil

$20

Dynamite Shrimp

Sweet & Spicy Thai Chili Mayo

$20

Thick-Cut Nueske’s Bacon

Au Poivre, Bourbon Molasses Glaze

$20

Charred Octopus

Calabrian Chili Romesco, Chimichurri, Almonds

$25

Del’s Salad

Mixed Greens, Tomatoes, Shaved Carrots, Croutons, Crisp Bacon

$15

Blue Cheese Lettuce Wedge

Iceberg, Cherry Tomatoes, Crisp Bacon, Danish Blue Cheese Dressing

$16

Classic Caesar

Crisp Romaine Leaves, Shaved Parmesan, Croutons, Caesar Dressing

$14

Heirloom Tomato and Burrata Salad

Pesto, Balsamic Glaze

$17

Lobster Bisque

Crème Fraîche, Chives

$14

Filet Mignon

8 oz. $56

12 oz. $64

Bone-In Filet

16 oz. $91

Prime Ribeye

16 oz. $63

Bone-In Prime Ribeye

22 oz. $89

Prime Strip

16 oz. $60

Bone-In Prime Strip

22 oz. $89

Prime Porterhouse

24 oz. $89

Double Bone Kurobuta Pork Chop

16 oz. $42

Prime Tomahawk

32 oz. $132

Japanese A5 Wagyu Steak

3 oz. $80

6 oz. $160

45 Day Dry-Aged Prime Strip

16 oz.

$105

45 Day Dry-Aged Prime Ribeye

16 oz.

$90

Petite Cold Water Lobster Tail

$24

Seared Jumbo Scallop

$14

Garlic Butter

$6

Gorgonzola Fondue

$8

Truffle Butter

$9

Oscar Style

$19

All of the Sauces

Housemade Assortment: Bourbon Peppercorn, Chimichurri, Horseradish Cream, Béarnaise

$13

Seared Chilean Sea Bass

Crab Fried Rice, Black Bean Garlic Sauce

$51

Pan Seared Scallops

Seared Jumbo Northeast Scallops, Lemon Butter

$63

Sesame Crusted Ahi Tuna

Daikon Radish Salad, Wasabi Emulsion

$40

DEL’S JUMBO LUMP CRAB CAKES

Cajun-Lobster Cream Sauce

$54

Broiled King Crab (per pound)

Drawn Butter, Grilled Lemon

per MP

Broiled Cold Water Lobster Tail

Carved Tableside, Drawn Butter, Grilled Lemon

per MP

Pan Roasted Salmon

Green Tahini, Lemon Dill Crème Fraîche, Olives, Oven-Dried Grapes

$36

Roasted Half Chicken

Romesco, Crispy Artichokes, Grilled Lemon

$37

Surf And Turf Filet Trio

Filet Medallions Topped with Mini Crab Cake, Scallop, Jumbo Shrimp

$78

Double Bone Lamb Chops

Fava & English Pea Puree, Pistachio-Mint Chimichurri

$79

Braised Long Bone Short Rib

Parmesan Polenta, Haricots Verts, Pine Nut Gremolata, Oven-Dried Tomatoes

$66

Lobster Macaroni & Cheese

$26

Creamed Corn

Blistered Shishito Peppers

$16

Creamed Spinach

Smoked Bacon, Egg, Mushroom & Aged Sharp Cheddar

$15

Grilled Asparagus

Lemon Confit Butter

$16

Roasted Broccolini

Garlic & Lemon

$14

Roasted Wild Mushrooms

Trumpet, Maitake, Shiitake, Cremini

$17

Château Mashed Potatoes

Hand-Mashed Russets, Scallions, Butter

$16

Truffle Twice Baked

Parmesan, Black Pepper, Fresh Shaved Black Truffle

$17

Whipped Potatoes

Chopped Chives

$15

Truffle French Fries

Parmesan Cheese

$14

Loaded Baked Potato

$15

Thick-Cut Nueske's Bacon Bites

Au Poivre, Bourbon Molasses Glaze

$11

Shanghai-Style Fried Calamari

Cherry Peppers, Crushed Peanuts

$13

Oysters On The Half Shell

Red Wine Criolla Vinaigrette

$15

Truffle French Fries

White Truffle Oil, Manchego Cheese

$14

Shrimp Cocktail

Cocktail Sauce, Spicy Miso Mustard

$17

Wagyu Meatball

Tomato Fondue, Manchego Cheese, Fresno Chile

$10

Filet Mignon Sandwiches

Whipped Horseradish Cream, Fontina Cheese

$21

Lobster Mac & Cheese

Cold Water Lobster, Pipette Pasta, Creamy Cheese Sauce

$17

Wagyu Beef Sliders

White Cheddar Cheese, Pickles, Del’s Special Sauce

$16

Cheesesteak Eggrolls

Honey Mustard, Sweet Chili Sauce

$19

Del’s Cheeseburger

Aged Cheddar Cheese, Lettuce, Tomato, Pickles

$20

Beyond Burger

Aged Cheddar Cheese, Lettuce, Tomato, Pickles

$18

The Sidecar

Rémy Martin 1738 Accord Royal Cognac, Cointreau, Fresh Lemon Juice

$36

The VIP

360 Mandarin Orange Vodka, Pineapple

$17

Steakhouse Iced Tea

Tito's Handmade Vodka, Camarena Silver Tequila, Bacardi Superior White Rum, Bombay London Dry Gin, Cointreau, Liber & Co. Kola Syrup, Fever-Tree Distillers Cola, Fresh Lemon

$18

Fiery Ginger Mule

Wheatley Vodka, Lime, Ginger Beer

$17

Hazelnut Espresso Martini

Ketel One Vodka, Caffè Borghetti, Hazelnut, Fresh Espresso

$18

Double Eagle Margarita

Calirosa Rosa Blanco Tequila, Cointreau, Lime, Agave

$20

Mile High

Branson Royal VSOP Cognac, Aperol, Amaro Nonino, Fresh Lemon Juice

$18

Crystal Margarita

Komos Añejo Cristalino Tequila, Patrón Citrónge Orange Liqueur, Lime Citrate, 24K Gold

$40

Old Fashioned

Bulleit Bourbon, Earl Grey Tea Syrup, Earl Grey Bitters

$18

Blood Orange Spritz

Belvedere Vodka, Aperol, St Germain Elderflower Liqueur, Blood Orange-Guava Barmalade, Fresh Lemon, Prosecco

$18

Bramble Rye

Ammunition Rye, Blackberry-Mint Barmalade, Fresh Lemon

$17

Raspberry Smash

Bruichladdich "Classic Laddie" Scotch, Liber & Co. Raspberry Gum Syrup, St. Germain Elderflower Liqueur, Fresh Lemon & Mint

$18

Tiramisu Crème Brûlée

Whipped Mascarpone Crème, Lady Finger Cookies, Mocha Macaron

$14

Lemon Doberge Cake

Six Layers, Lemon Buttercream Icing, Lemon Glaze

$14

Sorbet

Featured Seasonal Flavor

$12

Berries & Cream

Chef’s Selection of Seasonal Berries, Fresh Whipped Cream

$12

Chocolate Mousse Cake

Chocolate Almond Cake, Salted Caramel Chocolate Fudge, Dark Chocolate Mousse

$14

Strawberry Hibiscus Cheesecake

Raspberry Hibiscus Sauce, Fresh Strawberries, Strawberry Whipped Cream

$15

Warm Butter Cake

Vanilla Ice Cream, Fresh Whipped Cream, Caramel Sauce

$13

Nicolas Feuillatte

Brut, Reserve Exclusive Rosè, Champagne, France

Palmer & Co.

Brut, Reims, Champagne, France

"Jeio" by Bisol

Prosecco, Brut NV, Italy

Pierre Sparr

Cremant de Bourgogne, Brut, Rosè, Burgundy, France

"Briccotondo" by Fontanafredda

Moscato d’Asti, Piedmont, Italy

Sauvignon Blanc

Mount Fishtail, Marlborough, New Zealand

Sauvignon Blanc

Matanzas Creek, Sonoma County, California

Pinot Grigio

Jermann, Fruili Venezia Guilia, Italy

Chardonnay

Kumeu River, "Kumeu Village," Auckland, New Zealand

Chardonnay

Rombauer, Carneros, California

Chardonnay

Domaine Laroche, “St. Martin,” Chablis, Burgundy, France

Chardonnay

Louis Latour, Mâcon-Lugny, Burgundy, France

Riesling

August Kesseler, "R," Kabinett, Rheingau, Germany

Rosé

Rosè, DAOU, Paso Robles, California

Rosè

Rumor, Côtes de Provence, France

Bordeaux Blend

Château Tour Bayard, Montagne-Saint-Émilion, Bordeaux, France

Cabernet Sauvignon

Del Frisco's, “Lot 1981 Reserve,” Napa Valley, California

Cabernet Sauvignon

"Treana" by Austin Hope, Paso Robles, California

Cabernet Sauvignon

"Canvasback" By Duckhorn Vineyards, Red Mountain, Washington

Red Blend

Stag’s Leap Wine Cellars, “Hands of Time,” Napa Valley, California

Malbec

Familia Zuccardi, "Los Olivos," Mendoza, Argentina

Merlot

Markham, Napa Valley, California

Pinot Noir

The Hilt, "Estate", Sta. Rita Hills, California

Pinot Noir

Argyle, "Reserve," Willamette Valley, Oregon

Pinot Noir

Eden Rift, Valliant, Central Coast, California

Pinot Noir

Domaine Faiveley, Mercurey, "Vieilles Vignes," Burgundy, Franc

Super Tuscan

Prelius, Della Volpaia, Tuscany, Italy

Corvina

Le Ragose, Valpolicella Ripasso Classico Superiore, Veneto, Italy

Shiraz

Greenock Creek, Barossa Valley, Australia

Red Blend

Justin, "Savant," Paso Robles, California

Cabernet Sauvignon

"Bella Union" by Far Niente, Napa Valley, California