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MORE THAN 40 YEARS OF RICH TRADITION

Del Frisco’s Double Eagle Steakhouse was born in 1981 with a bold vision – to embody the rich tradition of the classic American steakhouse. Since then, our purpose has remained the same. We keep this tradition alive, but with a modern, sleek twist, bringing you an unparalleled experience every time you dine.

Awards

WINE SPECTATOR

Grand Award
New York, NY

NEW YORK TIMES

Best Steak House Wine Lists
New York, NY

BLOOMBERG PURSUITS

Best Steakhouse Chains

BLOOMBERG PURSUITS

Best Steakhouse Wine Lists

BUSINESS INSIDER

Best Steakhouses in America

WINE SPECTATOR

Best of Award of Excellence

VIBE VISTA AWARDS

Best Wine Program
Multi-Unit Chains

OPEN TABLE

100 Best Steakhouses in America, Las Vegas, NV

THE DEL FRISCO’S DIFFERENCE

Our impeccable chef-driven cuisine, extensive award-winning wines and exceptional hospitality are unlike any other steakhouse in America. Our menu features the freshest, most mouth-watering ingredients. Our sommeliers are on hand to guide you through our extensive wine list. Our staff is there to give you unforgettable service in a stunning, energetic atmosphere, perfect for any occasion.

DISCOVER OUR CUISINE

The cornerstone of our menu is aged USDA Prime Beef, and our mouthwatering appetizers, hand-cut steaks and fresh seafood enrich your dining experience.


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Each of our restaurants has a story to tell. Find the location nearest you to explore everything they have to offer.

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