ICONS OF NAPA & SONOMA
Quintessa, Faust, and Flowers
Join us for an unforgettable evening featuring the finest wines from Quintessa, Faust, and Flowers. Indulge in a meticulously crafted five-course dinner, each dish expertly paired with exquisite wines from Napa and Sonoma.
Thursday, March 20
6:30 PM
$250 Per Guest | All Inclusive
Menu
(View Participating Locations Below)
OCTOPUS CARPACCIO
Castelvetrano Olives, Pickled Green Apple, Lemon, Olive Oil, Green Onion, Arugula
"Illumination” by Quintessa, Sauvignon Blanc, Napa Valley
CRISPY GNOCCHI
Grilled Butter Poached Lobster, Tomato Fondue, Burst Cherry Tomatoes, Torn Burrata, Toasted Garlic Breadcrumbs Castelvetrano Olives, Pickled Green Apple, Lemon, Olive Oil, Green Onion, Arugula
Flowers, Chardonnay, Sonoma Coast
ORANGE SPICED DUCK BREAST
Roasted Fennel, Carrot Toffee Puree, Balsamic Glaze
Flowers, Pinot Noir, Sonoma Coast
DRY-AGED RIBEYE VS. WET-AGED RIBEYE
Red Wine & Caramelized Shallot Compound Butter, Morel Mushroom
Faust, Cabernet Sauvignon, Napa Valley
Quintessa, Red Blend, Napa Valley
MINGARDISE
CHOCOLATE MOUSSE CUP
Chantilly Cream, Chocolate Pearls
All Inclusive *
(View Participating Locations Below)
SELECT YOUR LOCATION
Washington, DC | San Diego, CA | Dallas, TX | ||||||
Denver, CO | Fort Worth, TX | Houston, TX | ||||||
Las Vegas, NV | Plano, TX | New York City, NY | ||||||
Orlando, FL | Philadelphia, PA | Pittsburgh, PA | ||||||
Indianapolis, IN | Boston (Seaport) | Charlotte, NC |
ALL TICKET SALES ARE FINAL. NO REFUNDS.