Thursday, February 21
6:30 pm (6:00 pm arrival)
$485 per guest plus tax & gratuity
For a bourbon experience that is second to none — we’re featuring a magnificent lineup of Pappy Van Winkle bourbons, all paired alongside an incredible six-course meal prepared by our Executive Chef, Craig Walter.
- Old Rip Van Winkle 10 Year
- Van Winkle’s Special Reserve 12 Year
- Pappy Van Winkle’s Family Reserve 15 Year
- Pappy Van Winkle’s Family Reserve 20 Year
- Pappy Van Winkle’s Family Reserve 23 Year.
Availability is limited. Reserve your table now by calling (972) 312-9115.
Must be 21 or older with valid ID to purchase or consume alcohol.