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Hugh Davies Wine Dinner

Hugh Davies Wine Dinner

Hugh Davies Wine Dinner
Tuesday, September 17th | 7:00PM
$175 per guest | Plus Tax & Gratuity

Winemaker Hugh Davies will be in attendance to walk you through a special lineup of Schramsberg and Davies Vineyard selections. Experience a variety of wines while enjoying an exclusive five-course meal prepared by our Executive Chef Mario Hernandez.

Seating is limited, reserve your table today by calling (972) 490-9000, or by filling out the form below.

Passed Appetizers:
Grilled Prawn
Yuzu Aioli | Red Tobiko
Foie Gras Mousse
Strawberry Compote | Fried Basil
Mirabelle Rose

I
Scallop Crudo
Prickly Pear | Charred Lime | Breakfast Radish
Schramsberg Blanc de Blancs

II
Five Spice Pork Belly
Smoked Tamari | Roasted Maitake | Pickled Radish
J. Davies Pinot Noir

III
Filet Mignon
Wild Mushroom Leek Ragout | Natural Jus
J. Davies Diamond Mountain District
Cabernet Sauvignon

IV
Lemon Verbena Crème Brulée
Almond Tuile | Candied Orange
J. Schram Brut 2009

Must be 21 or older with valid ID to purchase or consume alcohol.

Hugh Davies Wine Dinner

Fill out the form below to complete your reservation


Make a Reservation

* Party larger than 12 people? View Private Dining

* Party larger than 12 people? View Private Dining