Join us as we celebrate our 40th Anniversary with the release of our Del Frisco’s “Lot 1981”, Reserve, Cabernet Sauvignon, Napa by Duckhorn.
THURSDAY, APRIL 15 – 7PM
Indulge in our five-course menu paired with exquisite Duckhorn Portfolio wines for an unforgettable evening.
Brioche Toast, Truffled Quail Egg, Brie Cheese, Maldon Sea Salt
Decoy, Brut Cuvee, Sparkling Wine , California
Seared Halibut, Littleneck Clams, Smoked Chowder, Tiny Herb Salad
Duckhorn, Chardonnay, Napa
DUCK TWO WAYS
Duck Confit Eggrolls, Enoki Mushrooms, Luxardo Cherry Hoisin Glaze
& Duck Breast, Sticky Apricot Ginger Sauce, Szechuan Pepper
Kosta Browne, Pinot Noir, Russian River
Braised Short Ribs, Butter Braised Vegetables, Carrot Toffee Cream,
Roasted Pearl Onions, Spring Tendrils
Duckhorn, Merlot, Napa 2013 / Duckhorn Merlot, Napa 2017
Chocolate Ganache Butter Cake, Vanilla Bean Ice Cream,
Chocolate Cinnamon Sauce
Del Frisco’s, “Lot 1981”, Reserve, Cabernet Sauvignon, Napa by Duckhorn
$250 per guest, all inclusive*
*price may vary
BUY TICKETS NOW!