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Dine Out Boston: Restaurant Week

Filet

Del Frisco’s Double Eagle Steakhouse is participating in Dine out Boston: Boston Restaurant Week from March 4 – 8 and March 11 – 15. Join us for an exclusive prix fixe menu at lunch or dinner, featuring items like our classic Lobster Bisque, Filet Mignon and other favorites.

Upgrade your experience to include selections like our 16 oz. Prime Ribeye or 45 Day Dry-Aged Prime Strip. Seating is limited, so reserve your table now.

 

EXPLORE THE LUNCH MENU

EXPLORE THE DINNER MENU

RESERVE NOW

Filet

Make a Reservation

* Party larger than 12 people? View Private Dining

* Party larger than 12 people? View Private Dining