Del Frisco’s Double Eagle Steakhouse is participating in Denver Restaurant Week from February 22 to March 3. Join Del Frisco’s for an exclusive three-course prix fixe dinner menu featuring our Jumbo Lump Crab Cakes or Filet Mignon and other favorites. Upgrade your experience to include selections like our 16 oz. Prime Ribeye or 22 oz. Bone-In Prime Strip. Seating is limited, so reserve your table now.