Del Frisco's Features
Our New Bar Menu Has Arrived
It’s time to step up to a new bar. Meet our new Bar Food plates including the Corndog Battered Lobster Tails with Grilled Corn Remoulade, our Dry-Aged Burger topped with White BBQ Sauce, Wild Mushroom Butter and Havarti C...
Read More
Easter, Elevated
For a celebration worthy of the day, make your time with family and friends a true indulgence at Del Frisco’s. Enjoy premium Easter selections including Filet Benedict and Lobster Benedict, and Hand-Carved Prime Rib in additi...
Read More
Del Frisco’s Award-Winning Wine Lists
Del Frisco’s Double Eagle Steakhouse is proud to have been awarded the 2018 Best of Award of Excellence by Wine Spectator for our renowned wine list, many featuring over 1,200 bottles. Additionally, Del Frisco’s New York is...
Read More
Indulge in Dry-Aged Steaks
Del Frisco’s Double Eagle Steakhouse dry-aged steaks are tenderized to perfection up to 45 days before hitting your palette. This age-old technique intensifies the flavor in meat, bringing out sophisticated notes, such as haz...
Learn More