Orlando, FL
Hours & Location
9150 International Drive,
Orlando, FL 32819
(407) 351-5074
SUN: 4:00 PM - 9:00 PM
MON - THU: 5:00 PM - 9:00 PM
FRI: 5:00 PM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Holiday Hours
Sat, Feb 14, 2026: 4:00 PM - 11:00 PMPick Up:
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Overview
Del Frisco’s Double Eagle Steakhouse on Orlando’s famous International Drive is a must-visit while in the theme park capital of the world. The two-story Orlando restaurant features two state-of-the-art bars, five private dining rooms, a picturesque patio and a sleek, modern interior, making it the perfect place to relax and celebrate simultaneously. Featuring a diverse wine list of more than 1200 labels, diners are sure to find their inner Sommelier – something you won’t find at any theme park. For those seeking the extraordinary, select offerings include the pinnacle of steak artistry—Japanese A5 Wagyu—and the rarity of Certified Kobe Beef, available at this location.
Upscale Dress Code Enforced: View Dress Code
Menus
Champagne & Sparkling Wines
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Nicolas Feuillatte, "Réserve Exclusive," Brut, Champagne, France (187ml)
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Moët & Chandon, "Impérial," Brut, Rosé, Champagne, France (187ml)
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“Jeio” by Bisol, Prosecco, Brut, Italy
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Pierre Sparr, Crémant d'Alsace, Brut, Rosé, Alsace, France
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Fontanafredda, "Briccotondo," Moscato d'Asti, Piedmont, Italy
White Wines
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Sauvignon Blanc, Love Block, Marlborough, New Zealand
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Sauvignon Blanc, Matanzas Creek, Sonoma County, California
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Sauvignon Blanc, Domaine de l'Ermitage, "Réserve de l'Ermitage," Sancerre, France
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Pinot Grigio, Jermann, Friuli-Venezia Giulia, Italy
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Pinot Gris, King Estate, "Artisan Series," Willamette Valley, Oregon
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Chardonnay, La Chablisienne, "Le Finage," Chablis, France
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Chardonnay, Lange Estate, "Classique," Willamette Valley, Oregon
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Chardonnay, Rombauer, Carneros, California
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Chardonnay, "Iconoclast" by Chimney Rock, Russian River Valley, California
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Riesling, Selbach, "Incline," Mosel, Germany
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Albariño, La Caña, Rías Baixas, Spain
Rosé Wines
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Rosé, Jean-Luc Colombo, “Cape Bleue,” France
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Rosé, "Whispering Angel" by Château d'Esclans, Côtes de Provence, France
Red Wines
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Bordeaux Blend, Château Lascombes, "Chevalier de Lascombes," Margaux, France
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Cabernet Sauvignon, Del Frisco's, “Lot 1981 Reserve,” Napa Valley, California
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Cabernet Sauvignon, "Treana" by Austin Hope, Paso Robles, California
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Cabernet Sauvignon, "Canvasback" By Duckhorn Vineyards, Red Mountain, Washington
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Red Blend, "The Pessimist" by DAOU, Paso Robles, California
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Tempranillo, Muga, "El Andén de la Estación," Crianza, Rioja, Spain
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Red Blend, Ink Grade, "Andosol," Napa Valley, California
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Malbec, Trivento, "Golden Reserve," Luján de Cuyo, Mendoza, Argentina
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Merlot, Orin Swift, "Advice From John," California
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Pinot Noir, Routestock, Sonoma Coast, California
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Pinot Noir, Lingua Franca, "AVNI," Willamette Valley, Oregon
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Pinot Noir, Eden Rift, "Valliant," Central Coast, California
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Brachetto Sweet Red, Villa M, Piedmont, Italy
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Zinfandel, Klinker Brick, "Old Vine Zinfandel," Lodi, California
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Sangiovese, Tenuta di Arceno, Chianti Classico Riserva, Tuscany, Italy
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Super Tuscan, Rocca di Frassinello, "Poggio alla Guardia," Tuscany, Italy
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Cabernet Sauvignon, Chimney Rock, Stags Leap District, Napa Valley, California
STARTERS
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Shellfish Tower
A built-to-order tower with selections from our fresh chilled shellfish. Served with signature house sauces.
per MP
CHILLED
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Caviar Service
Crème Fraîche, Chives, Grated Egg, French Blini
per MP
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Beef Carpaccio
Stone Mustard Sauce, Arugula, Shaved Horseradish, Crostini
$24
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Petite Cold Water Lobster Tail
Lemon, Cocktail Sauce
per MP
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Shrimp Cocktail
Cocktail Sauce, Spicy Miso Mustard Sauce
$29
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Colossal Lump Crab Cocktail
Remoulade, Cocktail Sauce
per MP
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Oysters Shucked
Red Wine Criolla Vinaigrette
per 25/Half Dozen
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Tuna Tartare
Avocado, Black Tobiko, Truffle Hot Sauce Aioli, Prawn Chips
$28
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Tuna Sashimi
Pickled Cucumbers, Spicy Mustard Aioli, Serrano, Cilantro, Unagi Sauce
$26
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King Crab Rainbow Roll
Salmon, Ahi Tuna, Spicy Asian Mayonnaise
$34
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Ginger Scallion Crispy Rice
Ahi Tuna, Hamachi, Wasabi Aioli
$22
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Yellowtail Crudo
Castelvetrano Olives, Capers, Charred Orange, Pistachio, Mint, Gochugaru
$29
HOT
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Del’s Jumbo Lump Crab Cake
Cajun-Lobster Cream Sauce
$29
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Shanghai-Style Fried Calamari
Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts, Scallions
$25
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Oysters Rockefeller
Creamed Spinach, Bacon, Béarnaise, Lemon Breadcrumbs
per 23/4 Oysters
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Wagyu Meatballs
Tomato Fondue, Shaved Manchego Cheese, Red Fresno Chile, Fresh Basil
$22
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Dynamite Shrimp
Sweet & Spicy Thai Chili Mayo
$20
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Thick-Cut Nueske’s Bacon
Au Poivre, Bourbon Molasses Glaze
$22
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Charred Octopus
Calabrian Chili Romesco, Chorizo Spiced, Almonds
$25
SALADS AND SOUPS
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Del’s Salad
Mixed Greens, Tomatoes, Shaved Carrots, Croutons, Crisp Bacon
$15
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Blue Cheese Lettuce Wedge
Iceberg, Cherry Tomatoes, Crisp Bacon, Danish Blue Cheese Dressing
$16
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Classic Caesar
Crisp Romaine Leaves, Shaved Parmesan, Croutons, Caesar Dressing
$14
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Heirloom Tomato and Burrata Salad
Pesto, Balsamic Glaze
$17
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Lobster Bisque
Crème Fraîche, Chives
$15
STEAKS & CHOPS
USDA PRIME STEAKS-
Filet Mignon
8 oz. $68
12 oz. $76
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Bone-In Filet
16 oz. per MP
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Snake River Farms Wagyu Filet
7 oz. $75
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Prime Ribeye
16 oz. $76
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Bone-In Prime Ribeye
22 oz. $95
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Prime Strip
16 oz. $72
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Bone-In Prime Strip
22 oz. $97
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Prime Porterhouse
24 oz. per MP
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Prime Tomahawk
32 oz. $145
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Double Bone Kurobuta Pork Chop
16 oz. $47
DRY-AGED STEAKS
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45 Day Dry-Aged Prime Strip
16 oz.
per MP
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45 Day Dry-Aged Prime Ribeye
16 oz.
per MP
PREMIUM CUTS
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3 oz. Japanese A5
$80
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6 oz. Japanese A5
$160
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3 oz. Kobe
$120
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6 oz. Kobe
$240
ENHANCEMENTS
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Petite Cold Water Lobster Tail
$25
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Oscar Style
$20
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Gorgonzola Fondue
$8
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Truffle Butter
$10
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Garlic Butter
$8
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All of the Sauces
Housemade Assortment: Bourbon Peppercorn, Chimichurri, Horseradish Cream, Béarnaise
$14
ENTRÉES
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Seared Chilean Sea Bass
Crab Fried Rice, Black Bean Garlic Sauce
$52
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Broiled Swordfish
10 oz. Steak Cut, Mediterranean Spiced, Roasted Eggplant & Caper Caponata
$48
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Sesame Crusted Ahi Tuna
Daikon Radish Salad, Wasabi Emulsion
$41
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DEL’S JUMBO LUMP CRAB CAKES
Cajun-Lobster Cream Sauce
$56
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Broiled King Crab (per pound)
Drawn Butter, Grilled Lemon
per MP
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Broiled Cold Water Lobster Tail
Carved Tableside, Drawn Butter, Grilled Lemon
per MP
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Pan Roasted Arka Salmon
Santorini Beans, Crispy Olives, Lemon, Roasted Tomatoes
$38
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Roasted Half Chicken
Whipped Potatoes, Chicken Jus, Grilled Lemon
$38
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Surf & Turf Filet Trio
Filet Medallions Topped With Mini Crab Cake, Half Lobster Tail, Jumbo Shrimp
$81
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Double Bone Lamb Chops
Carrot Toffee, Parsnip Puree, Mint-Pistachio Chimichurri
$77
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Braised Angus Short Rib
Shiitake Mushrooms, Horseradish Whipped Potatoes, Torn Rosemary Croutons
$66
SIDES
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Lobster Macaroni & Cheese
$27
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Creamed Corn
Blistered Shishito Peppers
$17
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Creamed Spinach
Smoked Bacon, Egg, Mushroom, Aged Sharp Cheddar
$16
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Roasted Asparagus
Lemon Confit Butter
$17
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Roasted Broccolini
Garlic & Lemon
$15
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Roasted Wild Mushrooms
Trumpet, Maitake, Shiitake, Cremini
$18
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Château Mashed Potatoes
Hand-Mashed Russets, Scallions, Butter
$17
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Whipped Potatoes
Chopped Chives
$16
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Truffle French Fries
Parmesan Cheese
$15
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Loaded Baked Potato
$16
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Potatoes Au Gratin
Bacon, Fontina, Cheddar
$17
Add Fresh Shaved Black Truffles $15
Bar Menu
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Shucked, Fried, Tossed & Stirred
1/2 Dozen Oysters, Petite Caesar Salad, Truffle French Fries Served With Choice of VIP, Gin or Vodka Martini
$39
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Chips & Dip
French Onion, Seasoned Chips
$12
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Meatball Parmesan Sliders
Breaded Veal & Wagyu Meatballs, Tomato Fondue, Parmesan
$13
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Cheesesteak Eggrolls
Honey Mustard, Sweet Chili Sauce
$19
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Dynamite Crispy Rice
Crispy Shrimp, Sweet & Spicy Thai Chili Mayonnaise
$13
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Surf & Turf Skewer
Filet Mignon, Petite Lobster Tail, Garlic Butter, Béarnaise
$26
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Braised Short Rib Tacos
Salsa Verde, Pickled Onions, Radish
$23
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Snake River Farms Wagyu Hot Dog
Everything Pretzel Bun, Stone Mustard, Giardiniera
$14
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Filet Mignon Bánh Mi Sliders
Asian Slaw, Pickled Cucumbers, Spicy Mayonnaise
$19
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Thick-Cut Nueske's Bacon Bites
Au Poivre, Bourbon Molasses Glaze
$11
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Del's Wagyu Cheeseburger
Snake River Farms Patty, Aged White Cheddar, Lettuce, Tomatoes, Pickles, Brioche Bun, Del's Special Sauce
$24
Hand-Crafted Cocktails
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Añejo Old Fashioned
Cincoro Añejo Tequila, Grand Marnier "Cuvée du Centenaire", Golden Syrup, Tobacco Bitters, Nutmeg Smoke
$35
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The VIP
New Amsterdam Tangerine Orange Vodka, Golden Pineapple
$18
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Jailbird
Russell’s Reserve 10 Year Bourbon, Aperol, Pineapple Juice, Fresh Lime Juice, Vanilla Syrup
$20
-
Hazelnut Espresso Martini
Ketel One Vodka, Caffè Borghetti, Hazelnut, Fresh Espresso
$20
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Premium Paloma
Milagro Silver Tequila, Casamigos Mezcal, Combier Crème de Pamplemousse Rose, Aperol, Fresh Lime Juice, San Pellegrino Pompelmo
$21
-
Fiery Ginger Mule
American Harvest Organic Vodka, Fresh Lime Juice, Fever-Tree Ginger Beer
$18
-
Barrel-Aged Sazerac
Wild Turkey “Rare Breed” Rye, Branson V.S.O.P Grande Champagne Cognac, Meletti Anisette, Aromatic Bitters
$35
-
Old Fashioned
Bulleit Bourbon, Earl Grey Tea Syrup, Earl Grey Bitters
$20
-
Double Eagle Margarita
Don Julio Blanco Tequila, Cointreau, Fresh Lime Juice, Agave
$21
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London Maid
Hendrick’s Gin, Cucumber, Fresh Lime Juice, Fresh Mint, Fever-Tree Elderflower Tonic
$18
-
Blood Orange Spritz
Belvedere Vodka, Aperol, St-Germain Elderflower Liqueur, Blood Orange-Guava Barmalade, Fresh Lemon Juice, Prosecco
$19
-
Steakhouse Iced Tea
Tito's Handmade Vodka, Milagro Silver Tequila, Bacardi Superior White Rum, Bombay London Dry Gin, Cointreau, Liber & Co. Kola Syrup, Fever-Tree Distillers Cola, Fresh Lemon Juice
$19
FREE SPIRITED COCKTAILS
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Esprit De La Rose
Ritual Zero Proof Gin, Rose Syrup, Fresh Lemon Juice, Fever-Tree Elderflower Tonic
$15
-
Watermelon Mint Cooler
Ritual Zero Proof Rum, Fresh Lime Juice, Mint, Cucumber, Watermelon Syrup
$15
-
Spicy “Margarita”
Ritual Zero Proof Tequila, Fresh Lime Juice, Mango-Habanero Barmalade, Agave Syrup
$15
Desserts
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Warm Butter Cake
Vanilla Ice Cream, Fresh Whipped Cream, Caramel Sauce
$15
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Strawberry Hibiscus Cheesecake
Fresh Strawberries, Raspberry Whipped Cream
$16
-
Tiramisu Crème Brûlée
Whipped Mascarpone Crème, Lady Finger Cookies, Mocha Macaron
$15
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Lemon Doberge Cake
Six Layers, Lemon Buttercream Icing, Lemon Glaze
$15
-
Chocolate Mousse Cake
Chocolate Almond Cake, Salted Caramel Chocolate Fudge, Dark Chocolate Mousse
$15
-
Beignets
Salted Caramel, White Chocolate, Strawberry Sauce
$16
-
Berries & Cream
Chef’s Selection of Seasonal Berries, Fresh Whipped Cream
$14
-
Sorbet
Featured Seasonal Flavor
$14